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Frozen Tobiko Masago na Flying Samaki Roe kwa vyakula vya Kijapani
Jina:
Package:500g*20boxes/carton, 1kg*10bags/carton
Maisha ya rafu:Miezi 24
Asili:China
Cheti:ISO, HACCP -
Jina:
Package:1kg*10bags/katoni
Maisha ya rafu:Miezi 12
Asili:China
Cheti:ISO, HACCP, Halal, KosherPickled ginger sliced is a popular condiment in Asian cuisine, known for its sweet and tangy flavor. It's made from young ginger root that has been marinated in a mixture of vinegar and sugar, giving it a refreshing and slightly spicy taste. Mara nyingi huhudumiwa kando na Sushi au sashimi, tangawizi iliyochukuliwa huongeza tofauti ya kupendeza na ladha tajiri za sahani hizi.
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Poda ya kuku ya kuku ya kuku ya kuku ya kupikia
Jina:
Kifurushi
Maisha ya rafu:Miezi 24
Asili: Uchina
Cheti:ISO, HACCP, Kosher, ISO
Our chicken powder is a carefully crafted seasoning blend that combines the rich flavor of chicken with carefully selected flavor enhancers. Chicken powder is a well-known flavor enhancer that brings out the salty taste of dishes. But we don't stop there. Njia yetu ya kipekee pia ni pamoja na chumvi, sukari, na aina ya viungo, ambavyo huchanganyika kwa usawa kuunda ladha tajiri ambayo itafurahisha buds zako za ladha. Mchanganyiko huu wa viungo huhakikisha kuwa milo yako imejaa uzuri wa kitamu, ikibadilisha sahani yoyote kuwa uzoefu wa kukumbukwa.
What sets our chicken powder apart is its quality. Wakati poda ya kuku ni ghali zaidi kuliko MSG, tunaamini katika kutoa bora tu. That
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Dondoo ya uyoga kavu ya uyoga kwa kitoweo
Jina: Poda ya uyoga
Package:1kg*10bags/ctn
Maisha ya rafu:Miezi 24
Asili:China
Cheti:ISO, HACCP, Kosher, ISO
Poda ya uyoga ni kavu uyoga kusindika kuwa poda. The production process of mushroom powder is relatively simple. It is generally made by grinding mushrooms into powder after air drying, drying or freeze-drying, which is more safe and controllable. Mara nyingi hutumika kama chakula cha kuokota, ladha.
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Jina
Kifurushi
Maisha ya rafu: Miezi 18
Asili: Uchina
Cheti: ISO, HACCP, Kosher, ISO
Poda ya nyama ya ng'ombe imetengenezwa kutoka kwa nyama bora zaidi na mchanganyiko wa viungo vyenye kunukia, iliyoundwa kuongeza ladha ya kipekee na ya kupendeza kwa aina ya sahani. Its rich, full-bodied flavor will stimulate your taste buds and whet your appetite.
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Jina
Kifurushi
Maisha ya rafu:Miezi 24
Asili: Uchina
Cheti: ISO, HACCP, Kosher, ISO
Vitunguu kukaanga, mapambo ya kupendeza ya gourmet na laini ambayo inaongeza harufu ya kupendeza na muundo wa crispy kwa aina ya sahani za Wachina. Imetengenezwa na vitunguu bora zaidi, bidhaa zetu hutolewa kwa uangalifu ili kuhakikisha ladha tajiri na muundo usiowezekana wa crispy katika kila kuuma.
Ufunguo wa kukaanga vitunguu ni udhibiti sahihi wa joto la mafuta. Joto kubwa sana la mafuta litasababisha vitunguu kaboni haraka na kupoteza harufu yake, wakati joto la chini sana la mafuta litasababisha vitunguu kunyonya mafuta mengi na kuathiri ladha. Our carefully crafted fried garlic is the result of meticulous efforts to ensure that each batch of garlic is fried at the optimal temperature to preserve its fragrance and crispy taste.
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Jina: Flakes za vitunguu vya kukaanga
Kifurushi
Maisha ya rafu: Miezi 24
Asili: Uchina
Cheti: ISO, HACCP, Kosher, ISO
Fried onions is more than just an ingredient, this versatile condiment is an integral ingredient in many Taiwanese and Southeast Asian cuisines. Ladha yake tajiri, yenye chumvi na muundo wa crispy hufanya iwe njia ya lazima katika anuwai ya sahani, na kuongeza kina na ugumu kwa kila kuuma.
In Taiwan, fried onions are an essential part of the beloved Taiwanese braised pork rice, infusing the dish with a pleasing aroma and enhancing its overall taste. Similarly, in Malaysia, it plays a vital role in the savory broth of bak kut teh, elevating the dish to new heights of deliciousness. Kwa kuongezea, huko Fujian, ndio njia kuu katika mapishi mengi ya kitamaduni, na kuleta ladha halisi ya vyakula.
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Kavu ya manjano iliyokaushwa ya manjano
Jina:
Package:500g*20bags/katoni
Maisha ya rafu:Miezi 24
Asili:China
Cheti:ISO, HACCP, Halal, KosherRadish ya manjano ya kung'olewa, pia inajulikana kama Taguan katika vyakula vya Kijapani, ni aina ya kachumbari ya jadi ya Kijapani iliyotengenezwa kutoka Daikon Radish. Radish ya Daikon imeandaliwa kwa uangalifu na kisha kung'olewa kwenye brine ambayo inajumuisha chumvi, matawi ya mchele, sukari, na wakati mwingine siki. This process gives the radish its signature bright yellow color and sweet, tangy flavor. Radish ya manjano ya kung'olewa mara nyingi hutumika kama sahani ya upande au laini katika vyakula vya Kijapani, ambapo inaongeza crunch ya kuburudisha na kupasuka kwa ladha kwa milo.
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Jina
Kifurushi: 25kg*10bags/ctn
Maisha ya rafu: Miezi 12
Asili: Uchina
Cheti: ISO, HACCP, Kosher, ISO
Imetengenezwa kutoka kwa pilipili bora zaidi ya cherry, poda yetu ya paprika ni kikuu katika vyakula vya Uhispania na Ureno na njia inayopendwa sana katika jikoni za magharibi. Poda yetu ya pilipili inatofautishwa na ladha yake ya kipekee ya spishi, harufu nzuri na tamu ya matunda na rangi nyekundu, na kuifanya kuwa kiungo cha muhimu na chenye nguvu katika jikoni yoyote.
Paprika yetu inajulikana kwa uwezo wake wa kuongeza ladha na kuonekana kwa sahani mbali mbali. Whether sprinkled on roasted vegetables, added to soups and stews, or used as a condiment for meats and seafood, our paprika adds a delightfully rich flavor and visually appealing color. Uwezo wake hauna mwisho, na kuifanya kuwa kiungo cha lazima kwa mpishi wa kitaalam na wapishi wa nyumbani sawa.
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Chili kavu ya pilipili kavu chili spicy spicy
Jina: Flakes za pilipili kavu
Kifurushi: 10kg/ctn
Maisha ya rafu: Miezi 12
Asili: Uchina
Cheti: ISO, HACCP, Kosher, ISO
Chilies kavu ya premium ni nyongeza kamili ya kupikia kwako. Our dried chilies are carefully selected from the finest quality red chilies, naturally dried and dehydrated to retain their rich flavor and intense spicy taste. Also known as processed chilies, these fiery gems are a must-have in kitchens around the world, adding depth and complexity to a variety of dishes.
Chilies zetu kavu zina unyevu mdogo, na kuzifanya kuwa bora kwa uhifadhi wa muda mrefu bila kuathiri ubora wao. Walakini, ni muhimu kutambua kwamba pilipili kavu zilizo na unyevu mwingi hukabiliwa na ukungu ikiwa hazihifadhiwa vizuri. To ensure the shelf life and freshness of our products, we take great care during the drying and packaging process, sealing in the flavor and heat for you to enjoy.
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Kavu ya maji ya mwani iliyokaushwa
Jina:Frikake
Package:50g*30bottles/ctn
Maisha ya rafu:Miezi 12
Asili:China
Cheti:ISO, HACCP, BRC
Furikake is a type of Asian seasoning typically used to enhance the flavor of rice, vegetables, and fish. Viungo vyake kuu ni pamoja na Nori (mwani), mbegu za ufuta, chumvi, na samaki kavu, hutengeneza muundo mzuri na harufu ya kipekee ambayo inafanya kuwa kikuu kwenye meza za dining. Furikake sio tu huongeza ladha ya sahani lakini pia anaongeza rangi, na kufanya milo ya kupendeza zaidi. With the rise of healthy eating, more people are turning to Furikake as a low-calorie, high-nutrition seasoning option. Whether for simple rice or creative dishes, Furikake brings a distinct flavor experience to every meal.
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Nyota ya Cinnamon Anise Bay Leaf kwa kitoweo
Jina: Cinnamon Star Anise viungo
Kifurushi: 50g*50bags/ctn
Maisha ya rafu: Miezi 24
Asili: Uchina
Cheti: ISO, HACCP, Kosher, ISO
Ingia katika ulimwengu mzuri wa vyakula vya Kichina, ambapo ladha hucheza na harufu nzuri. Katika moyo wa mila hii ya upishi ni hazina ya hazina ya viungo ambavyo sio tu vya kuinua sahani, lakini pia huambia hadithi za kitamaduni, historia na sanaa. Tunafurahi kukutambulisha kwa mkusanyiko wetu mzuri wa viungo vya Wachina, pamoja na pilipili za moto, anise ya nyota yenye harufu nzuri na mdalasini wa joto, kila moja ikiwa na sifa zake za kipekee na matumizi ya upishi.
It's easy to add Sichuan peppercorns to your cooking. Use them in stir-fries, pickles, or as a condiment for meats and vegetables. Kunyunyiza kwa pilipili za Sichuan kunaweza kugeuza sahani ya kawaida kuwa uzoefu wa ajabu wa upishi. For those who dare to experiment, try infusing them into oil or using them in sauces to create an enticing dipping experience.
Nyota Anise: Nyota yenye kunukia jikoni
Na maganda yake yenye umbo la nyota, Anise ya Star ni viungo ambavyo vinapendeza kwa jicho na ladha kwa palate. Ladha yake tamu, kama licorice ni kiungo muhimu katika sahani nyingi za Kichina, pamoja na poda mpendwa ya spice tano. Sio tu kwamba viungo ni kichocheo cha ladha, pia ni dawa ya jadi ya Wachina inayojulikana kwa uwezo wake wa kusaidia digestion.
Kutumia anise ya nyota, weka kichwa cha anise ndani ya kitoweo, supu, au braise ili kuingiza kiini chake cha kunukia ndani ya bakuli. For a more pleasurable experience, try steeping star anise in hot water to make an aromatic tea or adding it to desserts for a unique flavor. Star anise is extremely versatile and is an essential spice to have in any spice collection.
Mdalasini: Kukumbatia tamu ya joto
Mdalasini ni viungo ambavyo hupitisha mipaka, lakini inachukua jukumu maalum katika vyakula vya Wachina. Nguvu na tajiri kuliko mdalasini wa Ceylon, mdalasini wa Kichina una ladha ya joto, tamu ambayo inaweza kuongeza sahani zote za kitamu na tamu. Ni kiungo muhimu katika mapishi mengi ya jadi ya Kichina, pamoja na nyama ya nguruwe iliyochomwa na dessert.
Kuongeza mdalasini wa Kichina kwa kupikia ni uzoefu wa kupendeza. Itumie kwa kuchoma msimu, ongeza kina kwa supu, au uinyunyiza juu ya dessert kwa ladha ya joto na faraja. Its aromatic qualities also make it a perfect accompaniment to spiced teas and mulled wine, creating a cozy atmosphere during the colder months.
Mkusanyiko wetu wa viungo vya Wachina sio tu juu ya ladha, lakini pia juu ya utafutaji na ubunifu jikoni. Each spice opens a door to a world of cooking, allowing you to experiment and create dishes that reflect your personal tastes whilst honouring the rich traditions of Chinese cuisine.
Ikiwa wewe ni mpishi mwenye uzoefu au mpishi wa nyumbani anayeangalia kupanua ujuzi wako wa upishi, viungo vyetu vya Wachina vitakuhimiza kuanza safari ya kupendeza. Gundua sanaa ya kusawazisha ladha, furaha ya kupikia, na kuridhika kwa kushiriki milo ya kupendeza na wapendwa wako. Kuinua sahani zako na kiini cha viungo vya Kichina na acha ubunifu wako wa upishi ustawi!